You’ll have to decide whether the pros outweigh the cons. For me personally, non-e of the cons outweighed the pros. The high price tag is an investment in my ability to preserve food for long periods of time for me and my family without relying on others. The noise doesn’t bother any of us and it’s like white noise.
I will place a piece of parchment over the baking sheet and add another layer of fruit. After it is frozen solid, the fruit can be taken off the tray and placed in freezer bags if needed.
. We have some really great 'techy' type guys here who are, as they have been exploring the FD mechanics and sharing that in their posts, writing what is turning out to be a 'troubleshooting manual' for us less capable folks.
Theoretically, you could use the machine for both gluten and gluten-free foods. However, we choose to put only gluten-free items in our freeze dryer to avoid any potential cross contamination.
2. Space Requirements: Ensure you have adequate space for the unit since they need to be elevated for proper drainage and ventilation.
3. Poor Quality of Dried Food: Ensure that your food is prepared correctly; avoid using overly ripe or damaged produce as they may not yield good results after drying.
I've also added an oil catch can that does a wonderful job of trapping oil vapor exiting the exhaust of the pump. Now instead of coating the area in a fine oil mist, the oil settles into the can. The clear tube on the side of the can lets you know how full the can is.
The unit can also connect to and communicate the freeze dryer cycle data to a nearby PC through an ethernet cable.
A bit of background on me - I more info used to work in a sold state fabrication lab (university research lab) and had a lot of hands-on work with ultra-high vacuum equipment. The pumping we do for freeze drying was what was required to just start
We have two freezers in the garage as well. All of these machines generate heat and humidity. Our FDer front regularly sweats up an storm and water drips off the door and from around the entire chamber perimeter down the front of the unit. It got so bad that I taped a plastic shield above the display to route the water around it. You can see the water on the door and on the stainless steel front past the 4 screws on the unit.
But Electrolux provides a so-so status for customer service. Electrolux aid is basically alright. If you live beyond An important metropolitan space, finding someone who can restore your device may be harder.
Hey there, fellow self-reliant folks! If you're all about preparedness and want to take your food preservation game to the next level, you've probably considered getting yourself a freeze dryer. But let's be honest – freeze dryers aren't exactly known for being wallet-friendly.
Both pumps come with an oil mist filter. However, the Industrial Pump’s oil mist filter allows for no oil spray at all and it will last much longer.
Making food in your own freeze dryer is less expensive than purchasing it commercially. You can purchase food in bulk and freeze dry it for later. With the current high food prices (which could easily continue to skyrocket), it’s nice to buy in bulk or on clearance to save money.